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Available 26th November - 24th December
2 Course - £17.50
3 Course - £22.50

For tables of all sizes… from tables of 2 to large parties

Spiced Parsnip Soup,
Artisan Bread (v)

Smoked Salmon, Capers, Shallots, Lemon & Toasted Bread

Chicken Liver Pate,
Apple Chutney & Toasted Bread

Wild Mushroom Arancini,
Truffle Cream & Pea Shoots (v)


Roast Turkey Breast,
Pigs in Blankets & all the trimmings

Braised Feather Blade of Beef, Creamy Mash, Green Beans, Mushrooms & Bacon, Rich Beef Gravy

Fillet of Salmon, Baby Prawn & Pea Risotto, Lemon Oil

Classic Nut Roast, Crisp Roast Potatoes, Root Vegetables, Sprouts, Stuffing & Vegetarian Gravy (v)


Ferrero Rocher Cheesecake (n)

Lightly Spiced Apple Crumble with Custard

Warm Chocolate Brownie, Vanilla Ice Cream (gf) (n)

Christmas Pudding, Brandy Butter & Rum Sauce (n)